At those schools with on-site kitchens, we work with the school’s existing kitchen staff to create menus using local produce that are varied, nutritious and appealing to the students.
If no on-site facility is available, NCS ensures that meals are delivered daily to provide pupils with a balanced diet throughout the school term.
Our nutritionists screen all food specifications against our strict additives and ingredients policy, and can arrange catering for specific religious, cultural or medical diets. |